Sunday, September 16, 2012

Saucy Pork chops in the crock pot

This one is an easy main course that you can ignore all day...

1/2 teaspoon cayenne pepper
1 tablespoon minced dried garlic
1 tablespoon dried cilantro
2 cups water
1 can cream of mushroom soup
1 packet vegetable soup/dip mix
4 pork chops

Place pork chops in the crock pot. Whisk all other ingredients together and pour over the pork chops. Make sure they are completely covered so that they will not dry out. If you do not have enough liquid, add additional water as necessary. Cook on low for 6-8 hours. Serve pork chops and sauce over rice or couscous.
Enjoy!

1 comment:

  1. I AM OFFENDED BY THE USE OF PORK IN THIS

    THERE SHOULD BE LESS PORK AND MORE BACON

    KOSHER BACON

    ReplyDelete